Ragi Idli
₹150.00₹80.00
Enjoy soft and fluffy idlis made with the goodness of ragi and carefully selected ingredients. Wholesome, delicious, and easy to prepare, Ragi Idli is perfect for breakfast or everyday meals and is best enjoyed with chutney or sambar.
1. Take 1 cup of Hariskanda’s Ragi Idli Mix in a bowl.
2. Add 1 cup of curd and ½ cup of water.
3. Mix well to form a smooth batter.
4. Pour the batter into greased idli moulds.
5. Steam for approximately 10 minutes.
6. Serve hot with chutney or sambar.
Approximate Yield: 200 g: 8–10 Idlis
Ingredients: Rava, Ragi Flour, Mustard, Urad Dal, Curry Leaves, Salt, Edible Oil, Raising Agent.